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Popeyes chicken nuggets9/15/2023 ![]() ![]() Nuggets are a different beast, even when they're dunked in loads of sauce and served with fries. But even then, the hand-battered buttermilk breading felt loose, peeling away from the meat and crumbling in my hands with every bite.ĭo Popeyes' chicken nuggets taste just like the brand's fan-favorite fried chicken sandwich? While I have no doubt that the kitchen is using the same breading technique on these poppable bites, the real beauty of the sandwich is in the sum of its parts – the pillowy brioche bun, craggy fried chicken, zippy pickles and creamy sauce. Things only got better from there, with the second and third nuggets revealing tender, juicier white meat. ![]() Unfortunately, my first bite was a total miss – the chicken was thick and rubbery, and the breading felt inexplicably flimsy. You can get 'em in orders of eight, 12, 24, 36 and 48 (!!) or opt for a smaller serving by ordering a kids meal (four or six pieces).įor reference, here's what a box of 12 looks like IRL not pictured: two sauces, a biscuit, fries and a soda – all of which is included in the small combo, priced at $8.89. So, how do Popeyes' new chicken nuggets stack up? At first glance, they look incredibly encouraging – the breading is craggy, thick and golden, just like the promotional images promise. (Psst! Some delivery apps don't have the new nuggets listed just yet, but you'll find them at your nearest Popeyes location in the US, Canada and Puerto Rico as of July 27.) We expect the launch of nuggets to provide even more chicken occasions for our guests to enjoy, which in turn we hope will further our vision for growth.Two weeks ago – upon finding out that Popeyes was rolling out new chicken nuggets modeled after its fan-favorite chicken sandwich – I wondered aloud whether the move would elicit a full-on chicken nugget war. Today, I was finally able to put my theory to the test when I got my hands on the new menu item. "As a result, we were fortunate to see the Popeyes business accelerate in 2020 and today as among one of the most profitable QSR brands in the U.S. We quickly pivoted much of our business to drive thrus and delivery, which allowed guests to continue to enjoy Popeyes even during these unprecedented times," says Siddiqui. ![]() "Our business adapted quickly to serve our guests safely and protect our team members. Popeyes parent company, Restaurant Brands International ( QSR), is seeing success with over a 17% increase year over year despite a year that pummeled restaurant brands due to the global pandemic. "We see great opportunity to continue the momentum 2019 provided for us with our chicken sandwich launch in everything from leading cultural conversations with our marketing campaigns in real-time, to continuing to focus on culinary excellence and innovation in the kitchen to evolving our brand identity and design to stay fresh and modern while better serving our guests." The launch of our new chicken nuggets is an example of this," says Siddiqui. "We are constantly evolving to stay relevant while remaining true to our Louisiana roots and heritage. ![]() Related: Chick-fil-A is Facing a Sauce Shortage, and People Are Losing Their Minds ![]()
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